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Food Court

Food Court Food Court Food Court Food Court
A mess with a dining hall and other facilities are provided to students and staff. The mess hall accommodates about 600 students at a time. Food is prepared hygienically. Separate seating arrangements are made for girls and boys, based as well on eating preference i.e., vegetarians and non vegetarians. Snacks and tea are also served in canteen blocks after the classes at 4 p.m.

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